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Diamond

Diamond

Diamond Non-Dairy Whip Topping Premium, smooth, and stable—whips fast, holds perfect shape. 100% non-dairy & trans-fat free, for bakery professionals who demand excellence.

Units Per Case12
Unit Weight1 Kg
Shelf Life From Mfg12 Months
Storage-18°C or below
ApplicationsCake Topping & Filling I Dessert I Mousse I Souffle, Cold Cheese Cake I Pies I Tarts
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Features

  • Cholesterol & Trans Fat Free – A healthier, professional-grade formulation.
  • Remarkable Stability – Best-in-class performance for reliable results.
  • High Overrun – Expands over 4 times, delivering excellent yield and efficiency.
  • Smooth, Shiny & Creamy – Luxurious texture with a delicate milky flavor.

Tips for Handling

  • Keep Frozen: Store at –18°C or below to maintain optimal quality and performance.
  • After Opening: Transfer to refrigeration immediately after opening.
  • Usage Window: Use within 3 days of opening for best results.
  • Pack Integrity: Ensure the container is properly sealed between uses.
  • Shelf Life: 12 months (unopened) when stored at –18°C or below.

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