Features
- Cholesterol and trans fat free.
- Excellent stability.
- Compatible with acidic ingredients.
- Overrun more than 4 times.
- Smooth, shiny, creamy product with vanilla flavors.
- Manufactured with premium quality ingredients.
Dairy-free premium whip topping with a wide range of applications and a replacement for dairy and margarine in the bakery & food service industry.
Units Per Case12
Unit Weight1 Kg
Shelf Life From Mfg12 Months
Storage'-18°C or below
ApplicationsCake Topping & Filling I Dessert I Mousse I Souffle, Cold Cheese Cake I Pies I Tarts
Tips for Handling
• Unit Weight: 1 kg (12 units per case)
• Store at –18°C or below
• Keep refrigerated after opening
• Use within 3 days of opening
• Shelf Life: Up to 12 months unopened at –18°C
